Art Supper Club

 

At BELLHAUS Atelier & Galerie, we believe that art has the power to ignite our senses, inspire our souls, and bring people together. That's why we have created the Art Supper Club, a one-of-a-kind dining experience that combines the worlds of art and gastronomy.

Imagine stepping into a world where each dish is a masterpiece, carefully crafted to reflect the essence of an artist's work. As you savor each bite, you'll embark on a journey of flavors, textures, and emotions, just like exploring an art gallery. Our curated menu is a multi-sensory interpretation of the artists' creations, designed to stimulate your taste buds and ignite your imagination.

But BELLHAUS Atelier & Galerie is more than just an Art Supper Club. It's a haven for art enthusiasts and lovers of all things handmade and organic. Our gallery showcases a diverse range of artwork, from paintings and sculptures to photography and installations. Each piece tells a story, evokes emotions, and invites you to see the world through the eyes of the artist.

BELLHAUS Atelier & Galerie was founded in 2022 in Windhoek. Marcii's passion for art and her desire to create a space where art and dining converge led to the birth of the Art Supper Club and the establishment of our gallery.

Join us at BELLHAUS Atelier & Galerie and immerse yourself in a world where art comes alive, flavours dance on your palate, and inspiration is found in every corner. Whether you're a seasoned art lover or simply looking for a unique dining experience, we invite you to be a part of our creative journey.

BELLHAUS Atelier & Galerie extends a warm invitation to art enthusiasts, connoisseurs, and the community at large to partake in a distinctive blend of art and gastronomy at their Art Supper Club. At BELLHAUS, we believe that art should be more than a visual experience; it should be felt and shared. 

Breaking away from the traditional gallery setting, the Art Supper Club aims to create a vibrant space that fosters a sense of community for artists, art lovers, and collectors alike. This special event offers a rare opportunity to engage with our featured artists, forging meaningful connections while indulging in an immersive encounter with the surrounding artwork. 

Join us for an unforgettable evening where great food meets inspiring conversations, all set against the backdrop of BELLHAUS Atelier & Galerie. Our sensational dining experience is meticulously designed to create lasting memories. To ensure an exceptional culinary experience, our partnering chef curates a menu rooted in sustainability, featuring locally-sourced and seasonal ingredients. 

Each Supper is a celebration of the land, reflecting the season and honouring the hands that contribute to the culinary artistry. Guests can anticipate a delectable five-course menu, including a welcome cocktail, starter, main course, palate cleanser, dessert, and a nightcap, all priced at 1000,00 NAD per person. 

The evening promises unique conversations inspired by the artists' daily lives, sharing their creative journeys, the essence of their art, and the inspiration behind their current exhibition. Patrons have the opportunity to personally connect with the artists in a relaxed and down-to-earth atmosphere. 

BELLHAUS undergoes a meticulous transformation into a spectacular dinner setting that seamlessly integrates with nature and embraces the current season. Each design element is purposefully chosen to enhance the dining experience and visually narrate stories inspired by the ongoing exhibition. Our mission is to unite people from diverse backgrounds for an unforgettable evening, encouraging them to embrace the occasion by donning special attire or engaging in something creatively different. 

Bookings can be made by contacting hello@bellhaus.art, and invoices will be promptly issued for advance payments to facilitate event planning. Stay tuned for updates on upcoming Art Supper Club experiences by following our Instagram (@bellhaus_atelier_galerie) and Facebook (BellhausWindhoek) pages.

EAT

Chia Overnight Oats Breakfast Bowl  

Soaked in oat milk served with Greek yogurt, seasonal fruit, Raw honey, dates and cinnamon nut butter.

Apple Pulled Pork Ciabatta            

Juicy slow cooked pulled pork, pesto rosso, chilli crunch, apple coleslaw, on a toasted ciabatta.

Roasted Beef Loaded Ciabatta                                         

Slow-cooked beef, chimichurri, pesto rosso, pickled onion, salad crunch, herbs and creamy feta.

Green Goddess Loaded Ciabatta            

Roasted leek creamy base, topped with roasted vegetables, avo, feta, seeds, herbs and salad crunch.

Salsa Verde Chicken Loaded Ciabatta                  

Roasted leek creamy base,  salsa verde chicken, pesto rosso, salad crunch a Spicey Chutney finish.

Hearty Harvest Beef & vegetable Soup with butter-fried sourdough                                        

A hearty broth bursting with deep, rich flavours that nourish both body and soul, slow-cooked beef, smoky paprika, celery, leeks,  potatoes and root vegetables. 

Purple harvest                  

Roasted harvest vegetables, with a zesty caper and pumpkin seed gremolata, served on whipped feta.

Green Orzo            

Seasonal greens, marinated olives, parsley, mint, feta served with a lemon salsa and salad crunch. 

Kin Taste Plate      

Bread and butter, pesto rosso, chimichurri, roasted leek dip, crisp vegetable sticks, seasonal fruit slices, feta and olives, paired with a fresh selection of seasonal tossed greens.

KIN KIDS PLATE                              

A delightful and wholesome plate featuring Bread and butter, crisp vegetable sticks, seasonal fruit slices, accompanied by smooth plain cream cheese, feta and pesto rosso.