Events

EAT

Chia Overnight Oats Breakfast Bowl  

Soaked in oat milk served with Greek yogurt, seasonal fruit, Raw honey, dates and cinnamon nut butter.

Apple Pulled Pork Ciabatta            

Juicy slow cooked pulled pork, pesto rosso, chilli crunch, apple coleslaw, on a toasted ciabatta.

Roasted Beef Loaded Ciabatta                                         

Slow-cooked beef, chimichurri, pesto rosso, pickled onion, salad crunch, herbs and creamy feta.

Green Goddess Loaded Ciabatta            

Roasted leek creamy base, topped with roasted vegetables, avo, feta, seeds, herbs and salad crunch.

Salsa Verde Chicken Loaded Ciabatta                  

Roasted leek creamy base,  salsa verde chicken, pesto rosso, salad crunch a Spicey Chutney finish.

Hearty Harvest Beef & vegetable Soup with butter-fried sourdough                                        

A hearty broth bursting with deep, rich flavours that nourish both body and soul, slow-cooked beef, smoky paprika, celery, leeks,  potatoes and root vegetables. 

Purple harvest                  

Roasted harvest vegetables, with a zesty caper and pumpkin seed gremolata, served on whipped feta.

Green Orzo            

Seasonal greens, marinated olives, parsley, mint, feta served with a lemon salsa and salad crunch. 

Kin Taste Plate      

Bread and butter, pesto rosso, chimichurri, roasted leek dip, crisp vegetable sticks, seasonal fruit slices, feta and olives, paired with a fresh selection of seasonal tossed greens.

KIN KIDS PLATE                              

A delightful and wholesome plate featuring Bread and butter, crisp vegetable sticks, seasonal fruit slices, accompanied by smooth plain cream cheese, feta and pesto rosso.