KIN Table
Nestled within the Bellhaus Atelier & Galerie, KIN Table is a quiet celebration of the sacred bond between kin and food. Here, we are gently reminded that we are never solitary travelers, but part of a circle—where every morsel nourishes not only the body and soul but also the unseen threads that quietly bind us together.
Rooted in seasonal, organic produce, we craft humble, wholehearted food that nurtures both body and spirit—this is the essence of KIN Table. Our menu flows with the seasons, shifting weekly, attuned to the earth’s subtle rhythms and cycles.
Our offerings speak a language of kinship—a bridge through time, a humble yet sacred tribute to the unity that connects us all.
We welcome you Tuesday through Saturday, from 10 AM to 3 PM, to join this intimate gathering and share in a moment that honors our beloved community and the bonds we cherish.
To book you can either call 0814036682 or reach us by email hello@bellhaus.art
EAT
Chia Overnight Oats Breakfast Bowl
Soaked in oat milk served with Greek yogurt, seasonal fruit, Raw honey, dates and cinnamon nut butter.
Apple Pulled Pork Ciabatta
Juicy slow cooked pulled pork, pesto rosso, chilli crunch, apple coleslaw, on a toasted ciabatta.
Roasted Beef Loaded Ciabatta
Slow-cooked beef, chimichurri, pesto rosso, pickled onion, salad crunch, herbs and creamy feta.
Green Goddess Loaded Ciabatta
Roasted leek creamy base, topped with roasted vegetables, avo, feta, seeds, herbs and salad crunch.
Salsa Verde Chicken Loaded Ciabatta
Roasted leek creamy base, salsa verde chicken, pesto rosso, salad crunch a Spicey Chutney finish.
Hearty Harvest Beef & vegetable Soup with butter-fried sourdough
A hearty broth bursting with deep, rich flavours that nourish both body and soul, slow-cooked beef, smoky paprika, celery, leeks, potatoes and root vegetables.
Purple harvest
Roasted harvest vegetables, with a zesty caper and pumpkin seed gremolata, served on whipped feta.
Green Orzo
Seasonal greens, marinated olives, parsley, mint, feta served with a lemon salsa and salad crunch.
Kin Taste Plate
Bread and butter, pesto rosso, chimichurri, roasted leek dip, crisp vegetable sticks, seasonal fruit slices, feta and olives, paired with a fresh selection of seasonal tossed greens.
KIN KIDS PLATE
A delightful and wholesome plate featuring Bread and butter, crisp vegetable sticks, seasonal fruit slices, accompanied by smooth plain cream cheese, feta and pesto rosso.